Food Science Club

About Us

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The Food Science Club at Texas A&M University is open to all undergraduate or graduate students who are interested in a career in any aspect of the food industry. The club offers activities that will encourage networking, leadership, and educate members on the principles of food science.

We meet weekly with local and out of state food companies about potential careers and what it's like to work in the field. Check out our calendar under the "meetings" tab to find out when our next meeting or event is!

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Interested in Food Science? Join the major! Click here to learn more

Empower our members to rise to and transition into the next step of their food journey.

OUR MISSION

Texas A&M IFTSA is an accessible entry-point for future leaders of the food industry. Through diverse speakers, workshops, and networking, we aim to equip our members with the tools needed to succeed when they leave A&M. Equally important, we will foster an inclusive community to learn from and support each other through our time here.

• Intellectual Curiosity

• Accessibility

• Inclusion

• Service